| Today's Special Recipe - Shish Taouk (Starter)
Ingredients:
boneless, skinless chicken breast. . . .2 lbs
olive oil. . . . .2 tbsp
garlic - chopped.
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Preparation:
Mix the oil, lemon juice, spices and garlic in a large bowl.
Cut the chicken into cubes.
Add the chicken to the bowl, stir to coat the chicken with the marinade.
Cover and place in the refrigerator for 3 hours.
Turn occasionally.
Put the chicken on to skewers and grill over hot charcoal for 10- 15 minutes, turning frequently and basting with marinade.
Serve with bread and salad.
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