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Today's Special Recipe - Chicken and Prosciutto Roll-Ups

Ingredients:

¼ cup dry white wine 2 teaspoon snipped fresh thyme or ½ teaspoon dried thyme, crushed

....

Preparation:

For sauce, in a small bowl combine wine and the thyme.
Set aside.
Rinse chicken; pat dry with paper towels.
Place each chicken half between 2 pieces of plastic wrap.
Working from center to edges, pound lightly with the flat side of a meat mallet into a rectangle about 1/8-inch thick.
Remove plastic wrap.
Place a slice of prosciutto and one-fourth of the cheese on each chicken piece.
Arrange on-fourth of the roasted peppers on cheese near the bottom edge of ..


Chicken and Prosciutto Roll-Ups Recipe >> View All Recipes
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