| Today's Special Recipe - Mixed Vegetable Layered Rice
Ingredients:
2 cups basmati rice
2 cups mixed vegetables
(potatoes, onions, zucchini, ridge gourd, bottle gour
....
Preparation:
Boil rice till grains separate.
Cool in a big plate.
Heat ghee in a heavy saucepan.
Add cumin & mustard seeds, ginger-garlic paste and cinnamon & clove powder.
Fry for a minute.
Add all other masalas, and tomatoes and fry for another minute.
Add all vegetables and yogurt, cover and cook till vegetables are tender.
In a transparent casserole spread half the rice.
Wet your hand with little water and press down lightly.
Now transfer the vegetables ..
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