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Today's Special Recipe - New England Boiled Dinner

Ingredients:

1 (5 pound) brisket 9 potatoes 6 carrots 1 rutabaga 2 onions 1 cabbage, sliced 12 beets

....

Preparation:

Place a brisket in a large kettle and cover with water.
Bring to a boil, reduce the heat, and simmer for 3 hours.
Add water as necessary to keep covered.
When the brisket is tender, remove and keep warm in a 200*F oven.
Place peeled potatoes, peeled carrots, peeled rutabaga, and onions into the kettle and cook for 15 minutes.
Add sliced cabbage and cook an additional 10 minutes.
Meanwhile, cook beets in a separate saucepan, about 20 minutes.
Slip off the sk..


New England Boiled Dinner Recipe >> View All Recipes
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