| Today's Special Recipe - Mushroom Biryani
Ingredients:
Mushrooms
3 Onions
3 green chili
3 glasses of Rice
Curd
Coriander
Masala powder
Salt to taste
....
Preparation:
Cut the Mushrooms into pieces.
Marinate them in curd, masala and pinch of salt for ½ hr.
Cook Rice.
Slice onions into thin long pieces.
In a pan heat oil.
Add green chilies, after a little frying add onions and masala, salt.
Remove when they get to a deep dark brown color.
Fry the marinated mushrooms in the same pan(it should have at least little oil) until all the curd becomes think as gravy.
In a large bowl, mix rice, mushrooms, and onions a..
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