Today's Special Recipe - Grilled Beef Sirloin & Farmer’s Market Skewers
Ingredients:
1 boneless beef top sirloin steak, cut 1-inch thick (about 1 ¼ pounds)
1 medium yellow squash,
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Preparation:
1. Combine glaze ingredients in 1-cup glass measure. Microwave on HIGH 45 seconds, stirring once. Brush on beef steak.
2. Alternately thread vegetables onto four 12-inch metal skewers. Combine mustard and oil; brush on vegetables.
3. Place steak and skewers on grid over medium, ash-covered coals. Grill steak, uncovered, 17 to 21 minutes for medium rare to medium doneness, turning occasionally. Grill vegetables 6 to 10 minutes or until tender, turning occasion..
Grilled Beef Sirloin & Farmer’s Market Skewers Recipe >> View All Recipes |