| Today's Special Recipe - Black Beans, Couscous, and Curried Chicken
Ingredients:
1 (16-ounce) can Black Beans, drained
1 tablespoon olive oil or other light cooking oil
1 pound bo
....
Preparation:
Heat oil in large skillet over medium to high heat.
Add chicken; cook and stir 8 to 10 minutes or until chicken is no longer pink.
Add vegetables, beans, 1 teaspoon bouillon, 1 cup water, curry, and cumin.
Bring to a boil, then reduce heat, cover and simmer 8 to10 minutes or until vegetables are tender.
While vegetables are cooking, combine, in a medium saucepan, 1 ½ cups water, margarine, and 1 teaspoon bouillon; bring to a boil.
Stir in couscous.
Cover and ..
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