Today's Special Recipe - Texas Smoked Barbecue Brisket
Ingredients:
1 (10 to 12 pounds) beef brisket
¼ cup kosher salt
¼ cup granulated sugar
¼ cup packed brown suga
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Preparation:
1. In a large bowl, combine the salt, sugar, brown sugar, cumin, chili powder, black pepper, cayenne pepper and paprika and mix well. Rub brisket thoroughly with this mixture and set aside.
2. Build a fire in one half of a large grill. For best results, use an aromatic wood such as mesquite.
3. When fire is ready, place brisket on grill, making sure that it is not above any part of the fire. Close grill cover and open vent about ½-inch.
4. Feeding the fire periodi..
Texas Smoked Barbecue Brisket Recipe >> View All Recipes |