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Today's Special Recipe - Italian Chicken Cutlets

Ingredients:


6 chicken breast halves, skinless and boneless ¾ cup Italian bread crumbs ¼ cup freshly g

....

Preparation:

Place chicken breasts between sheets of plastic wrap or waxed paper, and pound with a kitchen mallet or rolling pin until they are evenly about ¼-inch thick.
In a shallow bowl mix the bread crumbs, Parmesan cheese, salt, and pepper.
In another shallow bowl, beat the eggs.
Dip the meat in the eggs, then in the crumb mixture.
Place the crumbed cutlets in the refrigerator until nearly time to serve.
In large skillet, heat butter and oil over medium-high ..


Italian Chicken Cutlets Recipe >> View All Recipes

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