| Today's Special Recipe - Sze Cheuen Jar Gai
Ingredients:
1 pound chicken breasts
4 tablespoons cornstarch (cornflour)
1 teaspoon salt
½ teaspoon f
....
Preparation:
Bone chicken breasts and cut meat into bite-size pieces.
Mix together 4 tablespoons cornstarch, salt and ½ teaspoon five spice powder; toss chicken pieces in the mixture, then dust off excess cornstarch.
Mix stock, sugar, soy sauce, sesame oil, vinegar, wine, ¼ teaspoon five spice powder and pepper together.
In another small bowl, mix together 2 teaspoons cornstarch with the cold water.
Heat oil in wok and when very hot add chicken pieces, a third at a time,..
Sze Cheuen Jar Gai Recipe >> View All Recipes |
Womens Trends
Articles
