| Today's Special Recipe - Beef Kabobs Ole with Summer Salsa
Ingredients:
1 (8-ounce) bottle ORTEGA Taco Sauce - Medium
1 tablespoon granulated sugar
1 tablespoon vegetable
....
Preparation:
1. Combine taco sauce, sugar, vegetable oil and water in small bowl.
Reserve ½ cup marinade mixture; cover and refrigerate.
2. Alternately thread beef, onions, zucchini, squash and bell pepper onto skewers.
Place in 13 x 9-inch baking dish.
Pour remaining marinade over kabobs.
Cover; marinate in refrigerator for several hours or overnight, turning kabobs several times.
3. Grill or broil kabobs, turning and basting with reserved marinade, until beef is of desi..
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