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Beef >> Bihari Pasanday (filets)
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Beef >> Bihari Pasanday (filets)

 

Ingredients:
						


1. ½ Kilo Beef Pasanday (filets) 2. 2-tbs Unripe Papaya (grinded) 3. 1 Tsp Ginger Paste 4. 1 Tsp Garlic Paste 5. Salt According To Taste 6. 2-tbs Yogurt 7. 1 Tsp Chili Powder 8. 1tbs Chopped Green Chilies 9. 1-tbs Oil
Preparation:

1. Mix Together All The Spices And Yogurt And Papaya. 2. Coat The Beef With The Mixture. 3. Leave To Marinate For 5-6 Hours, Preferably Overnight. 4. Barbeque Over Charcoal Or You Can Bake It In An Oven.



Serve For 3 You can serve with your family and friends.
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