| Today's Special Recipe - Stroganoff
Ingredients:
1 tablespoon vegetable oil
1 pound beef tenderloin tips or boneless sirloin steak, cut into
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Preparation:
Heat vegetable oil in large skillet over medium-high heat; add beef.
Cook, stirring occasionally, for 4 to 5 minutes or until no longer pink.
Remove from skillet; keep warm.
Cook mushrooms and onion, stirring occasionally, for 2 minutes or until tender.
Stir in flour and pepper.
Gradually add water and bouillon; stir until bouillon is dissolved.
Bring to a boil; reduce heat to low; Cook, stirring constantly, for 2 minutes.
Return beef to skille..
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