| Today's Special Recipe - Shami Kabab
Ingredients:
500 gms minced Mutton
2 Eggs
1 medium sized chopped Onion (Pyaj)
5 Green Chilly (Hari Mirch) c
....
Preparation:
Boil minced meat in 3 cups of water and a teaspoonful of salt till water is absorbed and meat is tender.
Grind meat into a fine paste.
Take garlic, cumin seeds, cardamoms, cinnamon, ginger, peppercorns, red chillies and soaked gram dal and grind into a fine paste.
Mix both the pastes well.
Now mix well beaten eggs and prepare a uniform dough.
Add finely chopped green chillies and onion to dough and mix well.
Shape the dough into small round flattened bal..
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