| Today's Special Recipe - Tropical Chicken Stir-Fry
Ingredients:
1 ½ pounds boneless, skinless chicken breasts, cut into ½-inch chunks
2 teaspoons peanut
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Preparation:
In a large, nonstick skillet or wok over high heat, warm oil. Add chicken and saute until well browned.
Stir in carrots, red pepper and onion, sauteing for about 5 minutes.
Mix together lime juice, chili sauce and chicken broth; add to skillet.
Dissolve cornstarch into 2 tablespoons orange juice and mix into stir-fry.
Add remaining orange juice and bring to a simmer. Cover, reduce heat to low and cook for 10 minutes. Season to taste.
Serve over r..
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