Today's Special Recipe - Chicken and Potatoes Au Gratin
Ingredients:
1 broiler-fryer chicken, cooked, skinned, boned, broken into pieces
½ cup chicken broth
1 clo
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Preparation:
Mix broth with cooked chicken.
Spray 2-quart shallow baking dish with vegetable cooking spray. Rub dish with garlic halves; then mince garlic and place in small bowl. Add to garlic, sour cream, ¼ cup of the milk, onion, pimento and mustard; stir to mix well.
Sprinkle potatoes with salt and pepper.
In prepared baking dish, place 1/3 of the potatoes; top with half of the chicken and half of the sour cream mixture. Repeat layers and then top with remaining 1..
Chicken and Potatoes Au Gratin Recipe >> View All Recipes |