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Today's Special Recipe - Paneer Paratha

Ingredients:

paneer - from 1 litre milk green chillies - 4 (minced) onion - 1 (chop finely) thymol seeds -

....

Preparation:

1-Heat milk to its boiling point.
Squeeze 2 lemon and stir.
2-Boil for some more time till yellowish liquid separate from that.
3-Strain through a clean muslin cloth.
4-Allow the liquid to drain completely.
5-Spread with that cloth on a plate and keep another plate on top with a heavy weight on.
After 2 or 3 hours remove weight and use paneer...


Paneer Paratha Recipe >> View All Recipes
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