Chinese · Meat

Fried Rice With Beef Chillie Recipe

Fried Rice With Beef Chillie is a Chinese meat recipe made with 17 ingredients in 6 steps.

Ingredients

  • FOR BEEF CHILLI:
  • ½ kg fillet beef(cut into stripsor cubs)
  • 2 tbsp soya sauce
  • 1 tbsp sugar
  • ½ tsp salt
  • 2 tbsp corn flour
  • 2 green chilli
  • 1 onion sliced
  • 1 tbsp garlic & ginger
  • ½ cup cabbage
  • FOR FRIED RICE:
  • ½ kg rice
  • 1 litter water
  • ¼ cup of oil
  • ½ tsp salt
  • i/4cup spring onion
  • 1 tsp sugar

How to make Fried Rice With Beef Chillie

  1. FOR BEEF CHILLI: Frist of all cook the beef with garlic,ginger & salt in ½ litter of water.Remove from heat when it cooked & 1 cup of meat yakni is left.Now take pan fry green chilli,onion & beef in 3 tbsp of oil.After that make sauce ,boil yakni make the paste of cornflour in 3 tbsp of water add it in the boiled yakni with sugar & soya sauce.Then mix yakni with green chilli,onion & beef together.
  2. Cook them all for 2 mins.
  3. FOR FRIED RICE: Boiled rice in water for 5 to 10 mins.After that drain through then put salt, spring onion,sugar.
  4. FRIED RICE is ready.
  5. Now put BEEF CHILLI on the FRIED RICE.
  6. This is ready for serve.

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