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Beef >> Fried Rice With Beef Chillie
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Beef >> Fried Rice With Beef Chillie

 

Ingredients:
						
For Beef Chilli: ½ Kg Fillet Beef(cut Into Stripsor Cubs) 2 Tbsp Soya Sauce 1 Tbsp Sugar ½ Tsp Salt 2 Tbsp Corn Flour 2 Green Chilli 1 Onion Sliced 1 Tbsp Garlic & Ginger ½ Cup Cabbage For Fried Rice: ½ Kg Rice 1 Litter Water ¼ Cup Of Oil ½ Tsp Salt I/4cup Spring Onion 1 Tsp Sugar
Preparation:
For Beef Chilli: Frist Of All Cook The Beef With Garlic,ginger & Salt In ½ Litter Of Water.remove From Heat When It Cooked & 1 Cup Of Meat Yakni Is Left.now Take Pan Fry Green Chilli,onion & Beef In 3 Tbsp Of Oil.after That Make Sauce ,boil Yakni Make The Paste Of Cornflour In 3 Tbsp Of Water Add It In The Boiled Yakni With Sugar & Soya Sauce.then Mix Yakni With Green Chilli,onion & Beef Together.
Cook Them All For 2 Mins.
For Fried Rice: Boiled Rice In Water For 5 To 10 Mins.after That Drain Through Then Put Salt, Spring Onion,sugar.
Fried Rice Is Ready.
Now Put Beef Chilli On The Fried Rice.
This Is Ready For Serve.


You can serve with your family and friends.
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