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Chicken
>> Bbq Chicken And Cheddar Foil Packet Dinner
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Chicken
>> Bbq Chicken And Cheddar Foil Packet Dinner
Ingredients:
3 Tablespoons Barbeque Sauce
4 Small Boneless, Skinless Chicken Breast Halves (1 Pound)
2 Small Unpeeled Red Potatoes, Thinly Sliced
1 Red Or Green Bell Pepper, Seeded And Sliced
1 Green Onion, Finely Chopped
¼ Teaspoon Salt
1/8 Teaspoon Black Pepper
1 ½ Cups Shredded Reduced-fat Cheddar Cheese
Preparation:
Preheat Oven To 375 Degrees Fahrenheit.
Place A Foil Sheet, Approximately 12x12 Inches, On A Work Surface. Spoon About 1 Teaspoon Of The Barbecue Sauce In The Center Of The Foil Sheet. Place One Chicken Breast Half Over Barbecue Sauce And Spread Another Teaspoon Of Sauce Over Chicken. Top With A Quarter Of The Potato, Bell Pepper And Onion. Sprinkle With A Little Of The Salt And Pepper.
Fold Foil In Half To Cover Contents; Make Narrow Folds Along Edges To Seal. Repeat With Remaining Ingredients To Assemble Three More Packets. Place Packets On A Baking Sheet And Bake For 35 Minutes.
Open Foil Packets With Scissors And Carefully Pull Back Edges (contents May Be Very Hot). Sprinkle A Quarter Of The Cheese Over The Top Of Each Chicken Breast Half And Return To Oven, Unsealed, For 2 Minutes Or Until Cheese Is Melted. With A Spatula, Transfer The Contents Of Each Packet Onto Individual Serving Plates, If Desired
Makes 4 Servings.
Prep Time: 15 Minutes.
Cook Time: 37 Minutes
You can serve with your family and friends.
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