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Drinks >> Falsay Ka Shurbat
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Drinks >> Falsay Ka Shurbat

 

Ingredients:
						
2 Cup Blackberries -2 ½ Cup Water -raw Sugar -- To Taste -1 Pn Sea Salt -- Small Pinch -crushed Ice, To Serve -pineapple Slices -- To Garnish
Preparation:
Soak The Blackberries In The Measured Water Overnight. Mash The Blackberries Into The Water, Then Put The Mixture Through A Sieve.
Add Sugar And Salt And Mix Thoroughly.
Refrigerate The Mixture For About 30 Minutes.
Serve In Tall Glasses, Topped With Crushed Ice And Garnished With Pineapple.


You can serve with your family and friends.
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