Cakes
>> Banana Cheese Cake
Ingredients:
1 Small Package Pineapple Gelatin
1 (8 Ounce) Package Cream Cheese
1 Cup Sugar
1 Teaspoon Vanilla
2 Bananas Mashed
1 Cup Graham Cracker Crumbs
3 Tablespoons Butter, Melted
1 (14 Ounce) Can Evaporated Milk; Chilled
3 Tablespoons Lemon Juice
Preparation:
Dissolve Gelatin In 1 Cup Boiling Water; Cool. Combine Cream Cheese, Sugar And Vanilla In Mixing Bowl, Blending Well. Add Bananas To Cream Cheese Mixture; Beat Until Fluffy. Add Gelatin To Banana Mixture Gradually; Blend Thoroughly. Chill Until Thickened, Stirring Occasionally. Mix Graham Cracker Crumbs And Butter Thoroughly. Press Half The Mixture Evenly Onto Bottom Of 12 By 7 Inch Baking Dish. Whip Evaporated Milk Until Thickened; Add Lemon Juice. Beat Milk Mixture Slightly; Fold Into Whipped Milk Mixture. Turn Into Crumb Lined Dish; Sprinkle Remaining Crumbs Over Top. Cover And Chill Until Set.
You can serve with your family and friends.
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