Mutton
>> Mutton With Tomatoes
Ingredients:
450 Grams Leg Of Lamb
4 Tablespoons Oil
1 No. Chopped Onion
25 Grams Ginger
45 Nos. Garlic Cloves
½ Teaspoon Turmeric Powder
1 Teaspoon Coriander Seed Powder
1 ½ Teaspoons Cumin Powder
12 Nos. Chopped Green Chillies
400 Grams Tomatoes
23 Tablespoons Chopped Coriander Leaves
As Per Taste Salt
Preparation:
Heat Oil In A Deep Bottomed Pan And Fry The Onions Till Golden Brown.
Add Ginger, Garlic, Turmeric Powder, Coriander Powder, Cumin Powder, Chopped Meat And Salt As Per Taste.
Cover And Cook On A Medium Flame For About 1012 Minutes.
Add The Chopped Chillies, Tomatoes And Coriander Leavesclick To Find More About Coriander Leaves, Mix Well.
Cover And Cook On A Medium Flame For About 4550 Minutes.
Serve Hot With Rice Or Rotis.
You can serve with your family and friends.
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