Ingredients:
Flour . . . . . . . . . . . . . . . . . . . . . 3 Cup
Chopped Dtes . . . . . 1 Cup
Salt . . . . . . . . . . . . . . . . . . . . . 1tbsp
Brown Sugar . . . . . . . . . . . . . 1 ½ Cup
Margarine . . . . . . . . . . . . . . . . . 1 Cup
Eggs . . . . . . . . . . . . . . . . . . . . . 2
Baking Soda . . . . . . . . . . . . . . . ½ Tbsp
Baking Powder . . . . . . . . . . . . 1tbsp
Finely Chopped Pecans . . . . . . 1cup
Heath Bar . . . . . . . . . 1 Cup
Chopped Nuts . . . . . . . . . . . . . . 1 Cup
Preparation:
Preheat Oven To 350 Degrees F.
Mix All Ingredients All At Once.--chill Dough( You Do Not Have To Chill It) And Roll Into 1 Inch Balls And Place On Cookie Sheet And Bake 11-13 Minutes Until Golden Brown.
The Basic Recipe Is Also Delicious On Its Own Or Frosted.
*optional Additions To Try
You can serve with your family and friends.
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