1 Kg Chicken - Cut In 10 Pieces
3 Pcs Garlic
½ Kg Yogurt
4 Tsp White Zeera
4 Tsp Sabut Dhania (coriander)
1 Tsp Black Pepper
6 Green Chillies
7 Pcs Dar Chinee
4 Cloves
300ml Habib Cooking Oil
Salt To Taste
2 Eggs
½ Cup Potato Chips
½ Cup Peas - Boiled
25 Blanched Almonds
26 Raisins
Fresh Coriander
Preparation:
Grind All Masalas And Beat The Yogurt And Mix. Add The Chicken To The Yogurt With 2 Tbsp Of Habib Cooking Oil, Then Cook Till Dry. Decorate With Dressing Items
