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Christmas Recipies >> Jeanne`s Chocolate Kiss Cookies
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Christmas Recipies >> Jeanne`s Chocolate Kiss Cookies

 

Ingredients:
						
Butter. . . . 1 ¼ Cups White Sugar. . . .2 Cups Egg. . . . 2 Vanilla Extract. . . . 2 Teaspoons All-purpose Flour. . . . .2 ½ Cups Unsweetened Cocoa Powder. . . . .¾ Cup Aking Soda. . . . 1 Teaspoon Salt. . . . .½ Teaspoon Milk Chocolate Candy Kisses, Unwrapped. . . 54 Granulated Sugar For Decoration. . . . . 1/3 Cup
Preparation:
Preheat Oven To 350 Degrees F (175 Degrees C).
In Large Bowl Mix Butter And Sugar Till Fluffy, Add Eggs And Vanilla Mix Well.
Sift Together Flour, Cocoa, Baking Soda, And Salt, And Add To Creamed Mixture.
Roll Dough Into Balls About 1 Inch In Diameter Then Roll In White Sugar.
Place Balls On Ungreased Cookie Sheet And Bake For 8 To 10 Minutes.
Place Unwrapped Chocolate Kiss In The Center Of Each Cookie While Still Hot.
Let Cool And Enjoy!


"this Recipe Is Fast And Easy To Make. It`s A True Chocolate Lover`s Dream Cookie." You can serve with your family and friends.
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