| Today's Special Recipe - Simple Sponge Cake
Ingredients:
Eggs. . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 No.
Flour (shifted). . . . . . . . .
....
Preparation:
Beat eggs in a bowl with electric beater until they change color.
Add ground sugar and beat well.
Cut butter in small pieces and gradually add to the mixture and beat.
In a tray sift flour and baking powder together.
Fold flour mixture to the egg-butter mixture.
Grease two small or medium sized rectangular tins with butter and/ or line it with butter paper.
Pour mixture in them and bake in a pre-heated oven (210oC) for about 35 minutes.
Serve hot or cold...
Simple Sponge Cake Recipe >> View All Recipes |
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