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Today's Special Recipe - Kulcha

Ingredients:

3 cups plain flour 1 tbsp. oil 1 tsp. dry yeast ¼ tsp. baking powder 1 tsp. sugar ½ cup warm

....

Preparation:

1-Sprinkle yeast and sugar over warm water.
Keep aside for 5 minutes or till frothy.
2-Mix salt and flour, take in a large plate.
Make well in centre.
Put curds in well.
3-Sprinkle baking powder over curds.
Allow to stand for 2-3 minutes.
4-Pour oil, yeast solution, in well and mix gradually.
Use milk as required, to make a soft stiff dough.
5-Brush dough will oil.
Cover with inverted bowl.
Keep aside for 4 hours.
Longer if weat..


Kulcha Recipe >> View All Recipes
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