| Today's Special Recipe - Apricot Stuffed Chicken
Ingredients:
2 whole chicken breasts, boned, skin on
½ cup dry stuffing mix
¼ cup chopped onion
2 ta
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Preparation:
Place chicken skin side down and pound with a mallet to flatten slightly.
Combine stuffing mix, onion, butter, and ¼ teaspoon ginger.
Spoon stuffing mixture in a strip along center of each breast.
Place apricot halved on top of stuffing.
Wrap chicken around filling; tie each chicken roll with a string every 2 inches.
Barbecue on rack about 5 ½-inches above medium-hot coals 15 minutes, turning once or twice.
Mix apricot jam, vinegar and remainin..
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