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Today's Special Recipe - Bhel Pori

Ingredients:

1 cup Puffed Rice (Kurmura) ½ cup chopped Tomato (Tamatar) ½ cup chopped Onion (Pyaj)

....

Preparation:

Mix the puffed rice, tomatoes, onions.
Drain the water from the grated potatoes and mix that as well.
Mix all the ingredients under seasoning and add to this.
Lightly crush and add the nimkis and golgappas.
Add the sev and kaara pusa directly and mix well.
Finally garnish with coriander leaves and lemon juice.
Serve immediately...


Bhel Pori Recipe >> View All Recipes
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