| Today's Special Recipe - Chicken with Orange Peel Stir Fry
Ingredients:
1 2-pound fryer or 2 chicken breasts, boned and skinned, cut into
1-inch pieces
¼ teaspoon
....
Preparation:
Sprinkle chicken with salt.
Mix with 1 tablespoon of soy sauce and cornstarch.
Heat oil to boiling in wok.
Deep fry chicken 1 minute.
Drain.
Remove chicken and oil.
Heat sesame oil in wok.
Stir fry orange peel, scallion, ginger, and chili peppers 1 minute.
Add sherry, 1 tablespoon soy sauce, wine vinegar, and sugar.
Then add chicken.
Stir fry 2 minutes.
Remove to platter.
Serve hot...
Chicken with Orange Peel Stir Fry Recipe >> View All Recipes |
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