| Today's Special Recipe - Cheesecake Ice Cream
Ingredients:
Softened . . . . . . . . 1 no
(But still cool)
Sour cream . . . . . . 1 cup
(Cold)
Coarse salt
....
Preparation:
Chill a medium mixing bowl and the beaters of an electric mixer.
In the bowl, beat the cream cheese at medium speed until soft and smooth.
Gradually add the sugar, ¼ cup at a time, beating well after each addition.
Beat in the sour cream and then the whipping cream.
Add the salt, lemon juice and vanilla and beat the mixture just until thick and smooth.
Cover and refrigerate overnight, or until very cold.
Wash and dry the mixer beaters and chill again.
Usin..
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