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Today's Special Recipe - Fried Qeema with Stuffed Green Chillies
Cooking Oil = ½ Cup Red Chili (whole) = 5 Qeema (Mince) = ½ Kg Haldi (powder) = 1 Tsp....
Take chilies and make slits in center and remove seeds.
Take separate bowl and add tamarind juice, zeera powder, salt (to taste), sonuff & dhaniya powder.
Make paste of them and stuff it in ..
Fried Qeema with Stuffed Green Chillies Recipe >> View All Recipes