| Today's Special Recipe - Motichur Laddoo
Ingredients:
For the boondi batter:
1 ½ cups Bengal gram flour (besan)
1 ½ tbsps semolina (rawa)
For th
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Preparation:
For the boondi batter, combine the gram flour, semolina and approx.
¾ cup of water and mix well to make a smooth batter.
Keep aside.
For the sugar syrup, combine the sugar and milk with 1 ½ cups of water in a bowl and heat while stirring continuously till the sugar dissolves.
Add the saffron food colour to the syrup and make a syrup of one string consistency.
Keep warm.
To make boondi, heat ghee or butter in a kadhai.
When hot, ho..
Motichur Laddoo Recipe >> View All Recipes |
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