Today's Special Recipe - Pizza Crust I
Ingredients:
warm water. . . . . . . . . . 7/8 cup
salt. . . . . . . . . . . . . . . ¾ teaspoon
olive oil. . .
....
Preparation:
Add ingredients in the order suggested by your manufacturer. Set bread-maker for dough setting and start machine. When the unit signals, remove dough.
Pat dough into 12x15-inch jelly roll pan or greased 12-inch round pizza pan. Let stand 10 minutes. Preheat oven to 400 degrees F (205 degrees C). Spread pizza sauce over dough. Sprinkle toppings over sauce. Bake 15-20 minutes, or until crust is golden brown..
Pizza Crust I Recipe >> View All Recipes |